Editor’s note: In this recurring profile series, SFGATE food editor Steph Rodriguez sits down with Bay Area chefs and those with deep ties to the restaurant industry at their favorite seedy dives, cozy mom-and-pop spots and beloved family-owned taquerias. Over deliciously cheap bites, ‘Did You Eat?’ offers a new perspective […]
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The American stovetop is increasingly a battleground in a war over the fate of the 70 million buildings powered by natural gas. On one side of the stove wars is the natural gas utility industry, which has tried to thwart cities considering phasing out gas in buildings. One of its […]